Private Dining

DINE IN STYLE WITH A PRIVATE CHEF 

WHILST YOU ARE ON HOLIDAY AT THE WOODLAND COLLECTION

The Woodland Collection holidays are delighted to offer a Private Dining Service in the cottages with the well- known and talented local chef Daniel Rouncefield. Dan has prepared a lovely seasonal menu for the Woodland Collection guests to choose from and he prepares, cooks, serves and clears everything away in the comfort of your cottage. All of his menus can be adapted to suit your individual dietary needs and costs no more than going out to a restaurant, meaning no need for a designated driver or baby sitter!

See this season’s menu from The Cornish Chef

 

Private Chef

For those who don’t want to cook during their stay, or want something prepared for them and put in the fridge to heat up on arrival,  we also offer a drop off supper menu.

Please order directly with The Cornish Chef, at least 5 days before your arrival. Orders will be put in your cottage ready for you on your arrival.

Please email thecornishchef2020@gmail.com or text 07562 839634 to order.

If you have any food allergies or dietary requirements please let us know when ordering.

private chef

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The Woodland Collection, 68 Bosence Road, Townshend, Hayle, Cornwall TR27 6AL